,,,,,,, Madridge Publishers | Journal of Obesity and Nutritional Science

International Journal of Obesity and Nutritional Science

ISSN: 2690-4780


Approximation of Protein Quality (DIAAS) of Vegetarian Dishes Served in Restaurants

Published On: March 21, 2019 | Pages: 1 - 5

Author(s): Ayten Aylin Tas, N Umit, RO Alkan, A Boynak and SD Yeral

Role of Dietary Macronutrients and Fatty Acids in Obesity and Metabolic Risk in Older Adults

Published On: July 26, 2019 | Pages: 6 - 10

Author(s): Cara Dooley and Alice S Ryan

Does Repeated Testing Improve the Validity of Self-Reported Emotional Eating through a Process of Meaning Making?

Published On: August 01, 2019 | Pages: 11 - 21

Author(s): Tatjana Van Strien, Winkens L H H and Konttinen H

Factors Influencing the Nutrition Behaviour of Young Adults

Published On: August 23, 2019 | Pages: 22 - 26

Author(s): Alexandra Sept

Impact of Depression on Weight Loss Post Sleeve Gastrectomy - An Australian Experience

Published On: November 25, 2019 | Pages: 27 - 32

Author(s): Sukaina Jaffar and Michael Devadas