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We publish journals with a view to serve various purposes which include but not limited to just peer review, broad distribution, branding and authority, portability and creation of the archive of a body of literature....

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K. Jalarama Reddy - Editor

Journal of Food Technology


Editor Name: K. Jalarama Reddy

Designation: Factory Manager

University: Truweight Foods

Country: India

Biography: I am presently working as a Factory manager and handling production, quality and R & D departments at Truweight Wellness Pvt Ltd. I have worked as Research Fellow (PhD Food science) at Defence Food Research Laboratory, DRDO, Ministry of Defence, Govt of India, Mysore. I have obtained M.Sc in Food Technology from Sri Venkateswara University, Tirupati during 2006-2008. I have cleared CSIR-UGC JRF-2012 with 69th All India rank, also cleared GATE-2011 and written exam and interview for Junior Research Fellowship at DFRL, DRDO. I have also successfully completed trainings in Molecular biology and genetic engineering, internal auditor course for ISO 22000 standards, Global Food Safety Initiation (GFSI) and Lean Six Sigma Tools and project. Have rich experience in aseptic and beverage juice processing industries in production and quality assurance. I have an excellent track record as a hard-working member of the laboratory team and am always ready to lend a hand and offer suggestions when invited. I enjoy a close team dynamic and being able to confer with my colleagues about current projects. My research and writing skills have been well developed over the past 4 years of research and my communication skills were further enhanced by the experiences. The salient outcomes of my research were published in international peer reviewed journals as full length articles and also patent filed.


Publication Cycle →

Submission
Quality Check
Peer Review
Editor's Decision
Acceptance
Publishing
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