Madridge Journal of Food Technology

ISSN: 2577-4182

Poster Sessions

3rd International Food Science, Probiotics, Nutrition & Microbiome Conference
November 28-29, 2019, Kuala Lumpur, Malaysia

Encapsulation of Emblicanin Rich Emblica officinalis Extract by Double Emulsion and its Antioxidant Stability

Madridge J Food Technol. 2019

DOI: 10.18689/2577-4182.a3.003

Author(s): Neha Chaudhary*, Latha Sabikhi and Shaik Abdul Hussain

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Effect of a Phytogenic on Diarrhea and Growth Performance in Weaning Piglets

Madridge J Food Technol. 2019

DOI: 10.18689/2577-4182.a3.003

Author(s): Wen-Yuh Lin*, Chuan-Ju Lin, Yi-Shin Wu, Yun-Hsiang Chen, Tien-Fen Kuo, Cicero Lee-Tian Chang, Wen-Chin Yang and Yu-Chuan Liang

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Effect of Different PH and Aeration Conditions on the Cell Mass Production of Probiotic Strain Lactobacillus casei, WICC-B26 in Batch Culture in Semi-Industrial Scale

Madridge J Food Technol. 2019

DOI: 10.18689/2577-4182.a3.003

Author(s): J. Eyahmalay*, V. Siwapiragam, D. J Dailin, R. A. Malek, S. Ramli and H. El Enshasy

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Effect of Phytogenic Feed Additives on Gut Microbiota and Health in Laying Hen

Madridge J Food Technol. 2019

DOI: 10.18689/2577-4182.a3.003

Author(s): Wen-Yuh Lin*, Chuan-Ju Lin, Tien-Fen Kuo, Yu-Chuan Liang, Cicero Lee-Tian Chang and Wen-Chin Yang

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Effect of Prebiotics on Growth of Lactobacillus casei (L. casei) in Red Dragon Fruit Juice

Madridge J Food Technol. 2019

DOI: 10.18689/2577-4182.a3.003

Author(s): Yien Yien Ong* and Eugene Lee

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Probiotic Candidates Finding from Native Chicken’s Gut

Madridge J Food Technol. 2019

DOI: 10.18689/2577-4182.a3.003

Author(s): Bahman Navidshad* and Maryam Royan

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